F&B Manager: Private Club Service & Events Leader

Automatic Data Processing, Inc.; Florida; On-site; USD 55,000 - 85,000; Full time

Job summary

Frenchman's Reserve Country Club is seeking an experienced Food and Beverage Manager to lead dining room operations and deliver exceptional guest experiences in Palm Beach Gardens, FL. You will manage FOH staff, supervise service standards, and ensure accurate and timely reporting for daily operations.

Ideal candidates bring a proven track record in high-end hospitality, strong leadership, and the ability to work within budget constraints while coordinating with both FOH and BOH teams.

Qualifications

• Experience managing dining room service to Members and guests.
• Proficiency with Jonas POS for menu updates and closing reports.
• Strong implementation of standards for service, appearance, and hospitality.

Responsibilities

• Schedule staff and plan room setup based on expected counts.
• Oversee reservations and ensure table accuracy.
• Greet and seat Members and guests professionally using proper names.
• Address Member/Guest complaints related to food, beverages or service.
• Supervise dining room staff and ensure clean uniforms and proper attire.
• Provide reports on hours, schedules, and budget considerations.
• Act as liaison between FOH and BOH staff.
• Ensure side work is completed and equipment/storage areas are cleaned.

Skills

Restaurant management

FOH leadership

Budgeting

Staff training

Guest relations

Tools

Jonas POS

Job description

Frenchman's Reserve Country Club is seeking an experienced Food and Beverage Manager to lead dining room operations and deliver exceptional guest experiences in Palm Beach Gardens, FL. You will manage FOH staff, supervise service standards, and ensure accurate and timely reporting for daily operations.

Ideal candidates bring a proven track record in high-end hospitality, strong leadership, and the ability to work within budget constraints while coordinating with both FOH and BOH teams.