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Loews Regency New York Hotel is offering a 12-month leadership development program in the Food & Beverage (F&B) department. Graduates from hospitality programs will rotate through Restaurants, In Room Dining, Bar, and Banquets to gain leadership experience.
You will attend workshops, work closely with managers, and develop skills in leadership, communication, and problem solving while delivering outstanding guest experiences. Relocation is possible depending on program offerings.
Loews Regency New York Hotel is offering a 12-month leadership development program in the Food & Beverage (F&B) department. Graduates from hospitality programs will rotate through Restaurants, In Room Dining, Bar, and Banquets to gain leadership experience.
You will attend workshops, work closely with managers, and develop skills in leadership, communication, and problem solving while delivering outstanding guest experiences. Relocation is possible depending on program offerings.