F&B General Utility Worker I - Flexible Hours, Back & Front of House

Aramark Corporation; Elmhurst (IL); On-site; USD 23,000 - 26,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

401(k)

Job summary

Aramark Corporation is seeking a General Utility Worker I to support back-of-house and front-of-house F&B operations, focusing on safety, sanitation, and efficient service. The role includes temperature monitoring, cleaning duties, and assisting chefs with deliveries to maintain high hygiene standards.

Applicants should be able to work independently or in a team, with flexible hours. Benefits include medical, dental, vision, and a 401(k).

Qualifications

• Ability to work on own initiative or as part of a team.
• Courteous manner.
• Flexible approach to hours and duties.

Responsibilities

• Monitor and record food and equipment temperature.
• Maintaining a clean and safe working environment including pot/dish wash and deep clean duties.
• Attend in-house training sessions.
• Maintain personal hygiene, appearance, and uniform to company regulations always.
• Comply and assist in the promotion and implementation of the company's health and safety policy.
• Comply and assist in the promotion and implementation of the company's policies and procedures.
• Ensure all food hygiene regulations are adhered to To assist chefs with the checking in of food deliveries ensuring that only the highest standards of produce is accepted into the units.
• To ensure that all food storage align with food hygiene regulations and that stock rotation system is being followed.
• Cleaning duties associated with service and related equipment and/or furniture.
• Preparation of service area and/or service points.
• Accurate storage of food items and equipment after service.

Skills

Initiative

Team player

Courteous manner

Job description

Aramark Corporation is seeking a General Utility Worker I to support back-of-house and front-of-house F&B operations, focusing on safety, sanitation, and efficient service. The role includes temperature monitoring, cleaning duties, and assisting chefs with deliveries to maintain high hygiene standards.

Applicants should be able to work independently or in a team, with flexible hours. Benefits include medical, dental, vision, and a 401(k).