F&B Assistant Manager – Private Club Leadership & Perks

Cherokee Town and Country Club

Sandy Springs (GA)

Hybrid

USD 68,000 - 70,000

Full time

14 days+
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Benefits offered by this job

401(k) with match
Health/dental/vision insurance
Free meals on duty
Free parking
Employee golf access
Employee recognition programs
Appreciation events
MARTA discount

Job summary

Cherokee Town and Country Club is seeking a full-time Food and Beverage Assistant Manager to lead our F&B staff, hire and train the team, and ensure smooth restaurant operations. The role includes managing daily services, coordinating events, and supporting member experiences with strong leadership and hands-on oversight.

The ideal candidate has a bachelor’s degree in hospitality or related field, 2+ years as a restaurant manager, and experience with beverage programs, wine inventory, and craft

Qualifications

  • Bachelor's degree in hospitality/Restaurant management, Business, or a similar field.
  • Minimum of 2 yr. experience as a Restaurant Manager.
  • Experience creating and managing Beverage Programs, including experience with Wine Inventory systems, craft cocktail creation and procurement of specialty products.
  • Prior experience in a highly reputable private club or fine dining establishment is preferred.
  • Knowledge and experience with food and beverage operations.
  • ServSafe and TIPS certification is preferred.

Responsibilities

  • Direct and oversee Food & Beverage service staff, including hiring, training, and scheduling.
  • Manage daily restaurant operations and prep for special events; provide hands‑on leadership.
  • Oversee front office duties as needed and maintain records such as sales analysis and food cost percentages.
  • Coordinate dining room and clubhouse operations, including Pool Snack Bar staffing.
  • Uphold club policies and standards, ensuring exceptional member and guest experiences.

Skills

Staff leadership
Operations management
Communication
Beverage program development

Education

Bachelor's degree in hospitality/restaurant management or related field

Tools

Wine inventory systems
Craft cocktail creation

Job description

Cherokee Town and Country Club is seeking a full-time Food and Beverage Assistant Manager to lead our F&B staff, hire and train the team, and ensure smooth restaurant operations. The role includes managing daily services, coordinating events, and supporting member experiences with strong leadership and hands-on oversight.

The ideal candidate has a bachelor’s degree in hospitality or related field, 2+ years as a restaurant manager, and experience with beverage programs, wine inventory, and craft

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