F&B Assistant GM — Luxury Resort Dining Lead

Hyatt Taleo

Palm Springs (CA)

On-site

USD 77,000 - 98,000

Full time

14 days+
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Benefits offered by this job

Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Parental Leave
Life Insurance
Paid Holidays
Parking
401k with company match
Parental Leave & Adoption Assistance
Discounted Hyatt rooms

Job summary

Lola Rose Grand Mezze is recruiting an Assistant General Manager to join the hotel's Food & Beverage leadership team at Thompson Palm Springs Resort. This role supports Lola Rose Grand Mezze, In-Room Dining, and high-energy guest services, leading hiring and development to ensure exceptional guest experiences.

The position reports to the Restaurant General Manager and requires strong leadership, planning, and a passion for hospitality excellence in a luxury resort setting.

Qualifications

  • Desire to satisfy guests in a fast-paced environment.
  • Refined written and verbal communication skills.
  • Ability to exceed guest expectations.
  • Full flexibility including weekends and holidays.

Responsibilities

  • Oversee Lola Rose Grand Mezze, In-Room Dining, and events as a high-energy hospitality leader.
  • Lead short- and long-term restaurant planning and ensure strong employee hiring, training and promotion.
  • Coach team to achieve exceptional guest service and colleague satisfaction.
  • Drive staff engagement and maintain professional appearance and energy.

Skills

Leadership
Guest service
Communication
POS knowledge
Flexibility

Tools

POS systems

Job description

Lola Rose Grand Mezze is recruiting an Assistant General Manager to join the hotel's Food & Beverage leadership team at Thompson Palm Springs Resort. This role supports Lola Rose Grand Mezze, In-Room Dining, and high-energy guest services, leading hiring and development to ensure exceptional guest experiences.

The position reports to the Restaurant General Manager and requires strong leadership, planning, and a passion for hospitality excellence in a luxury resort setting.

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