Expo & Expeditor — Fast-Paced, Flexible Schedule

P.F. Chang's China Bistro, Inc.; West Hempstead (NY); On-site; USD 26,000 - 32,000; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Paid on the job training

Opportunities for advancement

Discounted meals

401(k) retirement plan

Medical, dental and vision insurance

Paid sick leave

Job summary

P.F. Chang's China Bistro, Inc. is hiring an Expeditor or Expo to ensure craveable food for guests ordering takeout and dining in. You will manage ticket times, coordinate with managers, and relay accurate orders to tables. The role requires clear communication, teamwork, and a focus on guest satisfaction.

Open to full-time and part-time hourly hires, with opportunities to grow within the restaurant family. Training is provided to help you excel in a fast-paced Pan-Asian dining environment.

Qualifications

• Must be at least 18 years old.
• Previous restaurant experience preferred.
• Have a current Food Handler’s Card where applicable.
• Ability to multi-task in a fast-paced teamwork environment.
• Ability to learn and conduct side work required for each shift.
• Knowledge of all chemicals used in the building.
• Must be able to speak clearly and listen attentively to Employees, dining room staff, Management and Guests.
• Understanding of English language.
• Excellent customer service skills and etiquette.
• Flexibility to work a variety of shifts.
• Comfortable standing for extended periods of time, able to lift up to 30 lbs.

Responsibilities

• Manage ticket times to ensure food is being delivered fresh and within ticket time standards.
• Coordinate table visits with a manager when necessary to exceed Guest expectations.
• Send accurate orders to tables.
• Ensure restroom checks are completed.

Skills

Customer service

Multitasking

Food safety knowledge

English proficiency

Job description

P.F. Chang's China Bistro, Inc. is hiring an Expeditor or Expo to ensure craveable food for guests ordering takeout and dining in. You will manage ticket times, coordinate with managers, and relay accurate orders to tables. The role requires clear communication, teamwork, and a focus on guest satisfaction.

Open to full-time and part-time hourly hires, with opportunities to grow within the restaurant family. Training is provided to help you excel in a fast-paced Pan-Asian dining environment.