Experienced Production Cook — High-Volume Prep, $250 Bonus

Weavers Way Co-op; Ambler (Montgomery County); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Hiring bonus

Job summary

Weavers Way Co-op in Ambler is seeking an experienced Production Cook to support our kitchen operations. This full-time role offers 35+ hours per week with some weekend availability, but no evening shifts.

You will prepare, package, and label high-volume prepared foods for retail, following standardized recipes and maintaining quality throughout service. The successful candidate will join a hands-on team, ensure consistent product quality, and uphold sanitation standards while contributing to a

Qualifications

• At least 2 years of experience in kitchen prep and production.
• Experience in a commissary kitchen preferred.
• Solid knowledge of food safety practices.
• Strong communication and teamwork.

Responsibilities

• Prepare items from daily production list using recipes.
• Pre-wrap and label products for sale.
• Keep the kitchen clean and up to sanitation standards.
• Follow all Weavers Way policies and procedures.
• Attend team meetings and all-staff gatherings.
• Help with quarterly inventory counts.
• Read the daybook and updates at the start of each shift.
• Take on other duties as assigned by the Prepared Foods Manager or Manager on Duty.

Skills

Kitchen prep

Food safety

Team player

Knife skills

Communication

Job description

Weavers Way Co-op in Ambler is seeking an experienced Production Cook to support our kitchen operations. This full-time role offers 35+ hours per week with some weekend availability, but no evening shifts.

You will prepare, package, and label high-volume prepared foods for retail, following standardized recipes and maintaining quality throughout service. The successful candidate will join a hands-on team, ensure consistent product quality, and uphold sanitation standards while contributing to a