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Weavers Way Co-op in Ambler is seeking an experienced Production Cook to support our kitchen operations. This full-time role offers 35+ hours per week with some weekend availability, but no evening shifts.
You will prepare, package, and label high-volume prepared foods for retail, following standardized recipes and maintaining quality throughout service. The successful candidate will join a hands-on team, ensure consistent product quality, and uphold sanitation standards while contributing to a
Weavers Way is a not-for-profit organization that is doing things differently to support our local community. As a member-owned co-op, we don't exist just to make money. Weavers Way operates on a triple bottom line philosophy known as People-Planet-Profit - which means every action we take, we strive to benefit people (our community, employees, and local vendors), planet (we strive to be one of the most sustainable places around!), and profit (so we can support our team members and operate as a business). By joining us, you're helping us fulfill our mission of keeping dollars in our local community, supporting over 300 local food vendors, and being a part of strengthening and enriching the people and planet around us.
We are seeking a dependable and driven Experienced Production Cook to support our kitchen operations at our Ambler locations. This position is Full-time 35+ hours per week. Some Weekend Availability required, but No Evening shifts. This role is responsible for efficiently and consistently preparing high-volume food production in advance of service needs, ensuring seamless execution during peak hours. The successful candidate will follow standardized recipes to prepare, package, and label a diverse selection of high-quality prepared foods for retail. This is a hands-on position that plays a critical role in maintaining product availability and delivering a positive customer experience.