Experienced Line Cook - Open Availability

Hirebridge; Pittsfield Charter Township (MI); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Flexible Hours

Fun Workplace

Advancement Opportunities

Job summary

Red Robin is seeking line cooks for both full-time and part-time roles in a high-volume, full-service casual dining environment. Team players who communicate well and maintain health and safety standards will thrive as they learn Red Robin's distinctive preparation methods, from cutting and sautéing to broiling, frying and assembling meals.

We offer great opportunities to grow within a fast-paced kitchen, with emphasis on quality, teamwork and a fun workplace.

Qualifications

• Minimum age 18
• Experience in casual dining is a plus
• Must maintain health and safety standards

Responsibilities

• Learn Red Robin kitchen methods (cutting, sautéing, broiling, frying) and cook a variety of meals
• Prepare high-quality food following Red Robin standards
• Maintain cleanliness and adhere to health & safety guidelines
• Work as part of a fast-paced back-of-house team

Skills

Team Player

Good Communicator

Attention to Detail

High-volume Kitchen Experience

Job description

AtRed Robin, we're not your typical burger restaurant. Our fans love us for our quirky personality, and the way we add an unexpected wink of fun to whatever we do. If you have a magnetic personality, contagious energy and are interested in working in an environment where anything is possible, come join our team!

NowHiring Full Time & Part Time:
Line Cooks

If you are:

• Prior casual dining MOD score from day before - AM 100% PM 85% experience a plus.
• A strong Team Player
• A Good communicator
• Organized with a great attention to detail
• At least 18 years old
• Able to prepare the best quality of food with uncompromising Health & Safety Standards

You will learn the Red Robin style of food preparation, which includes cutting, sautéing, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients.

We offer great restaurant culinary careers for line cooks (cocinero / cocinera) who have back of house cooking, chef, sauté cook, or grill cook kitchen experience in a high-volume restaurant environment. We're also looking for HOH team members (Jefe / Jefa) who have back of house preparation / food prep / production experience.

RedRobin (RRGB) is a well-established, high-volume, full-service restaurant concept that has growth opportunities for team members in a full-service casual dining restaurant company. Grow your career with Red Robin Gourmet Burgers and Brews!

When you bring your great attitude and work ethic to Red Robin, you will enjoy:

• Flexible Hours
• Fun & Exciting Workplace
• Advancement Opportunities

We are a Franchisee of Red Robin and an Equal Opportunity Employer
Cook, Cooks, Prep, Preppers, Linecook, Line Cooks, Restaurant, HOH, Heart of House, Back of House, BOH