Experienced Line Cook

The Dinex Group - Daniel Boulud; Town of Florida (NY); On-site; USD 17,908 - 23,419; Full time

Job summary

A prestigious culinary group in Florida is seeking a dedicated Line Cook to prepare and finish food at multiple kitchen stations. The ideal candidate will have 2+ years of experience in high-volume environments, strong time management skills, and a proactive approach to food safety. This full-time position is hourly-based, offering a salary range of $13.00 to $17.00 per hour.

Qualifications

• 2+ years of experience in a high-volume or fine dining environment.
• Ability to produce high-volume work accurately and on time.
• Ability to lift items up to 50 pounds.

Responsibilities

• Communicate clearly with managers and teammates.
• Maintain production levels as required by the Executive Chef.
• Maintain cleanliness and sanitation of work area.

Skills

Effective time management

Food safety procedures

High-volume cooking

Job description

Café Boulud – Palm Beach offers a menu inspired by Daniel Boulud’s four muses: the tradition of classic French cuisine, seasonal delights, the vegetable garden, and world flavors. The Line Cook prepares and finishes food at one of the following kitchen stations: Saucier, Hot appetizer, Rôtisseur, Garde-manger, Entremétier, Poissonnier, Soupe, and pastry.

The position is hourly-based and requires the ability to read and follow recipes and standards, maintain food safety and quality, and uphold restaurant standards.

Essential Duties

• Communicate clearly with managers and teammates.
• Maintain production levels required by the Executive Chef.
• Maintain cleanliness and sanitation of work area and equipment in accordance with health department and restaurant standards.
• Adhere to high standards established by the Executive Chef.
• Perform essential duties during a lengthy, high-volume, high-pressure service.
• Follow instructions from the Chef, Sous Chef, or Chef de Partie throughout service.

Competencies & Qualifications

• 2+ years of experience in a high‑volume or fine dining environment.
• Ability to produce high‑volume work accurately, completely, and on time.
• Proactive practice of food safety procedures.
• Effective time management.
• Ability to lift items up to 50 pounds.

If you are interested in joining a company that values dedication, hard work, and genuine hospitality, please submit your updated resume.

The Dinex Group LLC is an equal opportunity employer and does not discriminate in employment with regard to race, color, religion, national origin, citizenship status, ancestry, age, sex (including sexual harassment), sexual orientation, marital status, physical or mental disability, military status, or unfavorable discharge from military service, or any other characteristic protected by law.

Location: West Palm Beach, FL | Salary: $13.00–$17.00 per hour | Employment Type: Full-time