Experienced Cook in High-Volume Kitchen, Scratch Cooking

Elior Group; Trion (GA); On-site; USD 18,000 - 26,000; Full time

Benefits offered by this job

Medical

Vision

UNUM

Discount Program

Commuter Benefits

EAP

401k

Sick Time

Holiday Pay

Tuition Reimbursement

Paid Time Off

Job summary

Elior North America seeks an experienced cook for Trio-Community Meals at our Trion, GA location. You will join a motivated kitchen team to prepare high-quality meals in a fast-paced environment, emphasizing scratch cooking and safe handling practices.

The role focuses on portion control, food presentation, and proper storage, with customer service experience valued. We offer a full-time onsite position with benefits and growth opportunities.

Qualifications

• At least one year's prior culinary experience in a high-volume establishment with scratch cooking.
• Knowledge of proper culinary methods, techniques, and standards.
• Excellent attention to detail and ability to multitask in a fast-paced environment.
• Ability to use various kitchen equipment and identify different foods.
• Customer service experience is required.

Responsibilities

• Quality and portion control.
• Food preparation.
• Creative food presentation.
• Ensuring food is stored properly.
• Following safe food handling policies, procedures and recipes.

Skills

Culinary experience

Food safety

Attention to detail

Multitasking

Job description

Elior North America seeks an experienced cook for Trio-Community Meals at our Trion, GA location. You will join a motivated kitchen team to prepare high-quality meals in a fast-paced environment, emphasizing scratch cooking and safe handling practices.

The role focuses on portion control, food presentation, and proper storage, with customer service experience valued. We offer a full-time onsite position with benefits and growth opportunities.