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Experienced Cake Decorator - Bid

Giant Eagle

Penn Hills (Allegheny County)

On-site

USD 28,000 - 40,000

Full time

Today
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Job summary

A leading grocery chain seeks a Cake Decorator who crafts beautiful confections for celebrations, ensuring quality and freshness. With a focus on teamwork and customer service, this role offers growth in a dynamic food environment. Join us to delight customers with your culinary creativity and food trends passion.

Qualifications

  • 6 to 12 months experience or completion of Giant Eagle Apprenticeship program.
  • No high school diploma required.
  • At least 18 years of age.

Responsibilities

  • Prepare and decorate cakes and products, ensuring freshness and quality.
  • Provide excellent customer service and maintain cleanliness.
  • Handle special orders and follow food safety guidelines.

Skills

Customer Service
Teamwork
Creativity
Food Safety Knowledge

Education

Completion of relevant skills assessment

Job description

Job Summary

Our Cake Decorator plays a vital role in ensuring our pastries are visually appealing and delicious. In addition to delivering exceptional guest service, you'll craft beautiful and tasty confections for our customers' celebrations. As a Team Member, you'll contribute to building lasting relationships with customers by understanding and exceeding their needs. Your main responsibilities include preparing and decorating products and cakes to ensure freshness and quality. To succeed, you should be a team-oriented individual who supports colleagues, seeks growth opportunities in leadership, and inspires creativity in others. Passionate about food trends and customer preferences, you bring culinary vision and a desire to connect and learn. Our Cake Decorators are dedicated to providing incredible food experiences and sharing our passion with every guest.

Job Description

  • Experience Required: Completion of relevant skills assessment; 6 to 12 months experience or successful completion of the Giant Eagle Apprenticeship program
  • Education Desired: No High School diploma required
  • Lifting Requirement: Up to 50 pounds
  • Age Requirement: At least 18 years of age


Job Responsibilities

  • Fill display tables and cases with cakes, transporting products from prep to sales areas.
  • Follow procedures to meet out-of-stock percentage goals.
  • Apply merchandising principles to generate sales and impress guests.
  • Handle special orders via phone and in person.
  • Ensure product quality by checking dates and condition in the sales area.
  • Record daily known losses.
  • Prioritize safety for team members, guests, and products in all tasks.
  • Provide excellent customer service by greeting and assisting customers, answering questions, and making suggestions.
  • Inspire colleagues and guests with passion for food and a commitment to excellence.
  • Handle products and equipment safely, following food safety and safety guidelines.
  • Maintain cleanliness of equipment, utensils, and work areas to meet sanitation standards.
  • Prepare and decorate cakes and products, ensuring freshness and proper dating.
  • Follow safety, sanitation, and housekeeping procedures.
  • Accurately record special orders to ensure customer satisfaction.
  • Maintain department procedures, product rotation, and knowledge of new products and techniques.
  • Ice and decorate cakes using appropriate tools and techniques.
  • Prepare icing and decorating materials according to recipes.
  • Assist with backroom, cooler, and freezer organization and deliveries.
  • Operate department equipment safely, including mixers, scales, and decorating tools.
  • Support other areas as needed.
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