Expeditor: Kitchen Flow & Coordination

Big Whiskey's American Restaurant & Bar; Owensboro (KY); On-site; USD 30,000 - 42,000; Full time

Benefits offered by this job

Free food & snacks

Job summary

Big Whiskey's American Restaurant & Bar in Owensboro, KY is seeking an Expo (Expeditor) to manage the flow of food from kitchen to dining room, ensuring dishes are prepared correctly, plated properly, and assembled per ticket.

The role calls for strong communication, attention to detail, multitasking, and teamwork to harmonize the cook line with servers and maintain fast-paced service while preserving quality.

Qualifications

• Strong communication skills, attention to detail, multitasking ability, capacity to work efficiently in a fast-paced environment.
• Good team work and leadership skills to harmonize between cooks, servers, and front-of-house.

Responsibilities

• Manage the flow of food from kitchen to dining room.
• Ensure dishes are prepared correctly, plated properly, and assembled according to each ticket.
• Call for runners and coordinate timing so tables receive all items together.
• Maintain smooth service by controlling pace between the kitchen and dining room.

Skills

Communication skills

Attention to detail

Multitasking

Team leadership

Job description

Big Whiskey's American Restaurant & Bar in Owensboro, KY is seeking an Expo (Expeditor) to manage the flow of food from kitchen to dining room, ensuring dishes are prepared correctly, plated properly, and assembled per ticket.

The role calls for strong communication, attention to detail, multitasking, and teamwork to harmonize the cook line with servers and maintain fast-paced service while preserving quality.