Expeditor- El Torito

Xperience Restaurant Group (XRG)

Monterey (CA)

On-site

USD 22,041 - 24,796

Full time

14 days+

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Benefits offered by this job

Flexible hours
Career Growth Opportunities
Team Member Dining Discounts
Employee Referral Program
Health Insurance for full-time team members

Job summary

Xperience Restaurant Group (XRG) in California is looking for a dedicated Food Expeditor. You will play a crucial role in maintaining the flow of food from the kitchen to the serving floor, ensuring orders are prepared correctly and delivered in a timely manner.

The ideal candidate will have strong organizational and communication skills, able to thrive in a fast-paced restaurant environment. This position offers a competitive pay rate of $16.50/hour plus tips. Join our team and be part of delivering unforgettable dining experiences!

Qualifications

  • Ability to stay organized throughout the day, especially during busy times.
  • Strong verbal and written communication skills.
  • Coordination to track several tasks simultaneously.
  • Confidently speaking up to let coworkers know tasks.

Responsibilities

  • Deliver dishes to tables efficiently.
  • Ensure the constant flow of items from kitchen to tables.
  • Assist waiters and waitresses.
  • Prepare condiments and verify order readiness.

Skills

Organizational skills
Strong communication skills
Coordination skills
Ability to speak loudly

Job description

Description

Join the XRG Team: Where Passion for Hospitality Meets Limitless Opportunities! At Xperience Restaurant Group (XRG), our foundation is built on the unwavering dedication of team members who exude a relentless passion for hospitality. We have set our standards high, never settling for anything less than the extraordinary, because at XRG, we believe in delivering not just meals but unforgettable eXperiences. If you're one of those individuals, we invite you to join our XRG Team!

Job Details

Competitive pay and tips: $16.50/hour plus tip opportunity.

Benefits
  • Flexible hours
  • Career Growth Opportunities
  • Unique Culture
  • Team Member Dining Discounts for you and up to 5 guests
  • Employee Referral Program
  • Financial Well-Being through Credit Union Benefits, including checking, savings, loans, and financial education
  • Partner Perks: discounted rates on theme parks, travel, apparel, sports tickets, and more
  • Sick Time (eligible states: CA, CO, AZ, MA, MD, WA, NY, NV, IL)
  • Health Insurance for full-time team members
Compensation

Compensation Range: $16.50/hour, plus tip opportunity.

Purpose

Food expeditors arrange the transfer of food from the kitchen line to the serving floor. They ensure each plate is prepared neatly, properly, and in accordance with customer specifications, such as well-done or with extra cheese. Expeditors prepare condiments and side dishes for each order, verify product temperatures, and alert servers when orders are ready to go. In some establishments, such as bar and grills, they might deliver food to the bar rather than calling on servers.

Duties & Responsibilities
  • Help maintain the efficiency of a restaurant kitchen by delivering dishes to tables.
  • Deliver items to customers’ tables when they are ready.
  • Assist waiters and waitresses.
  • Keep a constant flow of items from the kitchen to the tables and dishwasher.
Qualifications & Skills
  • Ability to stay organized throughout the day to avoid becoming overwhelmed during busy times.
  • Strong communication skills, both verbal and written.
  • Coordination skills, able to track several tasks simultaneously.
  • Confident in speaking up loudly to let coworkers know what needs to be done.
Working Conditions
  • Work indoors and/or outdoors exposed to hot and/or cold surfaces, steam, and wet floors.
  • Work in an environment that is subject to varying levels of noise, crowds, and smoke, depending on guest volume.
  • Fast paced, high-volume, full service restaurant.
  • Work varied shifts including days, nights, weekends, and holidays.
Physical Requirements
  • Walk long periods of time.
  • Stand for long periods of time.
  • Use hands to handle, control, or feel objects, tools, or controls.
  • Repeat the same movements for long periods.
  • Understand the speech of another person.
  • Speak clearly so listeners can understand.
  • Push and lift up to 50 lbs.
  • Reach with hands and arms; climb stairs; balance; stoop, kneel, crouch, or crawl.
Disclaimer

This job description is a summary of duties, which you as a Food Expeditor are expected to perform in your normal course of work. It is not an all-inclusive list but merely a broad guide of expected duties. A job description can be modified at any time with or without notice.

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