Expeditor

Bricktown Brewery Restaurants; Gateway Drive (MO); On-site; USD 22,000 - 25,000; Full time

Benefits offered by this job

Free uniforms

Meal discounts

Job summary

Bricktown Brewery in Joplin, MO is hiring an Expeditor to ensure the correct items reach Guests promptly and to fix any order delays. You’ll act as a quality control point on the line and coordinate with kitchen and service staff.

We value strong communication, staying calm under pressure, and reliability in a fast-paced restaurant. Experience in a similar role helps, and ability to read tickets and work with team members is essential.

Qualifications

• High school diploma or equivalent preferred knowledge.
• Strong interpersonal / communication skills for guest interactions.
• Ability to read, organize and coordinate orders.
• Read and understand tickets and coordinate with kitchen staff.
• Reliability and good judgment in a fast-paced setting.

Responsibilities

• Expedites the flow of food from the kitchen to Guests.
• Ensures correct items are delivered promptly.
• Handles delivery inconsistencies or delays and fixes orders.
• Cleans and stocks work area and supports side work.
• Maintains pace and teamwork to meet service standards.

Skills

Interpersonal skills

Communication skills

Hand-eye coordination

Calm under pressure

Restaurant knowledge

Decision making

Education

High school diploma or equivalent

Job description

Compensation: $16 - $18 per hour, dependent on experience

Location: Bricktown Brewery - Joplin, MO.

Bricktown Brewery is hiring! Are you looking for a new opportunity or a career refresh? At Bricktown Brewery, you'll enjoy an energetic, friendly and supportive work environment with opportunities for growth. Our teams receive free uniforms and meal discounts. We're big on local beer, great food, and truly friendly service. We love what we do and it shows.

Position Summary

The Expeditor ensures the correct items are delivered to the correct Guests promptly as possible and handles any delivery inconsistencies or delay - they act as a quality control specialist on the line and fixes any orders.

Essential Functions

• Facilitates and expedites the flow of food from the kitchen to the Guests.
• Prepare food prep and production recipes per the Bricktown Brewery ChefPad.
• May be required to complete finish work on food prior to delivery to Guests.
• Handles any delivery inconsistencies or delays.
• Cleans and stocks in the restaurant, performs side work and packages to-go orders.
• Must maintain a high degree of pace and intensity for an extended period of time.
• Have strong menu knowledge and the ability to read, organize and coordinate tickets.
• Able to adhere to schedule and be on time for shifts.
• Operate and participate effectively in a team environment.

Physical Effort

• Lifting up to 10lbs constantly, up to 50 lbs. occasionally.
• Lifting from floor to waist constantly and overhead occasionally.
• Twists frequently and reaches constantly.
• Grasps object to move or manipulate them constantly.
• Stands and walks constantly.
• Listen to and comprehends instructions from Managers and coworkers over background restaurant and equipment noise constantly.
• Frequent hand-washing.

Required Qualifications

• High school degree or equivalent preferred knowledge.

Skills and Abilities

• Superior interpersonal / communication skills.
• Excellent hand - eye coordination.
• Ability to remain calm under pressure.
• Has strong knowledge of commonly used concepts, practices, and procedures in a restaurant.
• Relies on experience and judgment to make effective decisions.