Expeditor

Tavern & Table; Chicago (IL); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player is seeking an enthusiastic Expo to join their dynamic team. This role is pivotal in ensuring that food reaches customers promptly and accurately, enhancing their dining experience. The ideal candidate thrives in a fast-paced environment, possesses strong communication skills, and has the ability to multi-task effectively. Enjoy a fun, creekside atmosphere while working flexible hours and benefiting from competitive wages and health insurance. If you're ready to be part of a vibrant team that values quality and customer satisfaction, this opportunity is perfect for you.

Benefits

Competitive wages

Health and Supplemental Insurance

Flexible Scheduling

Food Discounts

Fun, enjoyable work atmosphere

Qualifications

• Must be at least 18 years old and able to communicate effectively.
• Ability to multi-task in a fast-paced environment is essential.

Responsibilities

• Ensure timely food delivery to customers while monitoring ticket times.
• Verify orders for accuracy and manage food distribution.

Skills

Team Communication

Multi-tasking

Physical Stamina

Attention to Detail

Education

High School Diploma or equivalent

Job description

Tavern & Table on Shem Creek is designed to be that local gathering place where friends and family get together for classic cocktails and spectacular handcrafted food in a comfortable setting. The inventive menu, created by Executive Chef Denis Crutchfield celebrates the flavors of the Lowcountry focusing heavily on seasonal produce and locally sourced meats/seafood, using modern and rustic techniques.

Expo Job Description:

Expeditors are ultimately responsible for making sure the food gets to the customer in a timely manner. The expeditor monitors ticket times and food quality to ensure the customer receives their food timely. Expeditors are accountable for collecting the food from the cooks for each order. The expeditor verifies that the order is correct depending on any modifications the customer has requested. For example: no onion, extra side of ranch, or allergic to peanuts. After verifying the order is ready for distribution the expeditor or food runner will run the food to the customer. Other duties may include prepping the expo cooler for each shift and cleaning and restocking the cooler each shift.

Qualifications:

1. 18 years old
2. Ability to communicate with a team
3. Able to multi-task in a fast-paced environment
4. Ability to lift 25 pounds
5. Ability to stand and stay active for long periods of time
6. Maintaining standards of cleanliness and following health code requirements
7. Ability to work weekends and holidays
8. Reliable Transportation

Benefits:

1. Competitive wages
2. Health and Supplemental Insurance for full-time employees
3. Flexible Scheduling
4. Food Discounts
5. Fun, enjoyable work atmosphere creekside