Executive Sushi Kitchen Leader SW Portland

Bamboo Sushi - Portland SW; Portland (OR); On-site; USD 71,000 - 75,000; Full time

Benefits offered by this job

Health Insurance options

Life Insurance

Employee Assistance Program

Vacation time (up to 3 weeks)

401(k)

Parking stipend

Employee Discounts

Education within the Company

Job summary

Bamboo Sushi - Portland SW is seeking an Executive Chef to lead our high-volume, full-service kitchen in SW Portland, OR. You will drive culinary excellence, supervise BoH operations, and uphold our culture of accountability and service.

Two+ years of management, 5+ years culinary experience, sushi experience preferred, and a valid Food Handler Card are required. We offer a salary of $71k–$75k with 10% bonus potential, along with strong benefits and growth opportunities.

Qualifications

• Two or more years of management experience in a BoH setting.
• Minimum of 5 years related culinary experience and/or training.
• Sushi experience preferred; a valid Food Handlers Card is required.

Responsibilities

• Oversee all kitchen and sushi operations to drive P&L impact.
• Ensure food quality, portioning, plating, and guest experience meet spec.

Skills

Leadership

Team management

Sushi experience

Customer service

Job description

Bamboo Sushi - Portland SW is seeking an Executive Chef to lead our high-volume, full-service kitchen in SW Portland, OR. You will drive culinary excellence, supervise BoH operations, and uphold our culture of accountability and service.

Two+ years of management, 5+ years culinary experience, sushi experience preferred, and a valid Food Handler Card are required. We offer a salary of $71k–$75k with 10% bonus potential, along with strong benefits and growth opportunities.