Executive Sous Chef — Luxury Desert Resort

Marcus Hotels & Resorts

Palm Desert (CA)

On-site

USD 64,000 - 86,000

Full time

24 hours ago
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Benefits offered by this job

Room discounts
Discounts at restaurants/cafes/spas
Paid time off
Medical, dental, and vision insurance
401k with employer match
Early wage access
Free parking

Job summary

Marcus Hotels & Resorts, a division of The Marcus Corporation, seeks an Executive Sous Chef for HOTEL PASEO, Autograph Collection in Palm Desert. You will lead the culinary team, ensure quality and consistency, and elevate guest experiences in a boutique luxury setting.

The role offers competitive benefits and opportunities to grow within a 60-year heritage of service excellence. Join a resort-like environment with dining options and a focus on San Jacinto views, desert landscapes, and

Qualifications

  • Minimum high school diploma; culinary degree preferred.
  • 3–5 years of progressive culinary leadership in hotel/resort or upscale dining.
  • Strong knowledge of food products, preparation methods, and culinary standards.
  • Ability to read, write, and communicate effectively in English.

Responsibilities

  • Ensure all dishes meet established recipes, quality benchmarks, and presentation standards.
  • Lead and support the culinary team to ensure efficient operations and consistent execution of standards.
  • Recruit, train, and develop associates while fostering teamwork, accountability, and guest service.
  • Manage scheduling, labor utilization, and payroll control to maintain proper staffing levels.
  • Oversee food purchasing, receiving, storage, rotation, and inventory in full compliance with health and safety regulations.
  • Ensure cleanliness, safety, and sanitation standards are maintained in the kitchen.
  • Support events, VIP functions, and other duties as assigned.

Skills

Culinary leadership
Team leadership
Cost controls
Labor scheduling
English proficiency

Education

High school diploma
Culinary degree

Job description

Marcus Hotels & Resorts, a division of The Marcus Corporation, seeks an Executive Sous Chef for HOTEL PASEO, Autograph Collection in Palm Desert. You will lead the culinary team, ensure quality and consistency, and elevate guest experiences in a boutique luxury setting.

The role offers competitive benefits and opportunities to grow within a 60-year heritage of service excellence. Join a resort-like environment with dining options and a focus on San Jacinto views, desert landscapes, and

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