Executive Sous Chef

Cherokee Nation Businesses; Catoosa (OK); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Health plans

401(k) match

Paid vacation

Maternity/paternity leave

Referral incentives

Discounts and gifts

Job summary

Cherokee Nation Entertainment seeks an Executive Sous Chef to lead the Food and Beverage department, shaping menu direction, quality, and staff development in a dynamic kitchen environment. You will supervise all kitchen staff, manage inventory and scheduling, ensure sanitation, and uphold safety and licensing standards while driving consistent, high-quality food experiences for guests.

This role requires hands-on leadership, the ability to train teams, and collaboration with operations to

Qualifications

• Associate's degree and seven years of related experience, or an equivalent combination of education and experience.
• Ability to obtain ServSafe certification.
• Ability to obtain and maintain licensing by the appropriate gaming authority.
• Ability to obtain a state-issued Alcoholic Beverage License.

Responsibilities

• Support the vision of the Food and Beverage Department and ensure excellent quality of food and presentation at all times.
• Supervise all kitchen staff, coordinating their efforts and resolving any scheduling or interpersonal conflicts.
• Create and implement menu items and standardized recipes.
• Ensure proper portion control, adherence to recipes, and timeliness of food production.
• Uphold proper cleanliness and maintenance of the kitchen and all equipment.
• Provide leadership for team building and training for all kitchen employees.
• Ensure the completion of employee performance appraisals, schedules, payroll, and other administrative duties.
• Ensure proper rotation of all food products and manage the storage and maintenance of inventory.

Skills

Leadership

Staff development

Scheduling

Inventory management

Food quality

Education

Associate's degree

7 years related experience

Tools

ServSafe certification

Gaming authority licensing

Alcohol Beverage License

Job description

This is a supervisory position that requires the ability to manage a department and provide input on hiring, firing, and performance decisions. The Executive Sous Chef is a leader who is responsible for the overall vision of the food and beverage department, focusing on both food quality and staff development. The role requires the ability to operate large kitchen equipment and manage inventory, while upholding the highest standards of cleanliness and sanitation. The work environment is dynamic, with potential exposure to second-hand smoke and crowd noise, and requires the ability to lift up to 50 lbs.

• Support the vision of the Food and Beverage Department and ensure excellent quality of food and presentation at all times.
• Supervise all kitchen staff, coordinating their efforts and resolving any scheduling or interpersonal conflicts.
• Create and implement menu items and standardized recipes.
• Ensure proper portion control, adherence to recipes, and timeliness of food production.
• Uphold proper cleanliness and maintenance of the kitchen and all equipment.
• Provide leadership for team building and training for all kitchen employees.
• Ensure the completion of employee performance appraisals, schedules, payroll, and other administrative duties.
• Ensure proper rotation of all food products and manage the storage and maintenance of inventory.

• Associate's degree and seven years of related experience, or an equivalent combination of education and experience.
• Ability to obtain ServSafe certification.
• Ability to obtain and maintain licensing by the appropriate gaming authority.
• Ability to obtain a state-issued Alcoholic Beverage License.

Cherokee Nation Entertainment is one of the largest and most successful tribal businesses in the country. As the retail, gaming and entertainment entity of the Cherokee Nation, it owns and operates a variety of restaurants, entertainment venues, retail shops, fuel/convenience stores, golf courses, hotels, a horse racing track and an RV campground. As the brand continues to expand its offerings and footprint, CNE remains dedicated to the well-being of the Cherokee Nation and the communities that it calls home.

Here’s what awaits you:

• Health & Wellness:Choose from top-notch health plans,24/7 Telemedicine access, andon-site health clinics(at select locations).
• Financial Security:Grow your future with a generous401(k) matchandpaid vacation, sick time, bereavement, and holidays.
• Work-Life Balance:Enjoyflexible spending accounts,maternity/paternity leave, andvoluntary benefitsfor added peace of mind.
• And More:Earnincentivesbased on performance,refer friendsand get rewarded, and enjoydiscountsandholiday appreciation gifts.