Executive Kitchen Leader | Cruise Perks & Growth

Alaskajobs; Skagway (AK); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Free cruise after first season

Referral program

Travel opportunities

Rewards & incentives

Community service

Employee activities

Professional growth

Job summary

HAP Alaska Yukon is seeking a kitchen operations leader to oversee the venue's entire kitchen function, including labor, food costs, and scheduling. You will drive sanitation and safety protocols to align with state, local regulations and company policies, ensuring smooth daily operation.

The role offers opportunities for professional growth, travel-related perks, and involvement in community service and employee activities as part of our rewards and incentive programs.

Qualifications

• Experience leading kitchen operations and teams.
• Strong understanding of sanitation, safety, and regulatory compliance.
• Ability to manage labor and food costs effectively.

Responsibilities

• Oversee entire kitchen operation for the venue, including labor and food cost management.
• Develop and enforce sanitation and safety protocols in line with laws and company policies.
• Coordinate scheduling, staffing, and employee lifecycle needs for the kitchen.

Job description

HAP Alaska Yukon is seeking a kitchen operations leader to oversee the venue's entire kitchen function, including labor, food costs, and scheduling. You will drive sanitation and safety protocols to align with state, local regulations and company policies, ensuring smooth daily operation.

The role offers opportunities for professional growth, travel-related perks, and involvement in community service and employee activities as part of our rewards and incentive programs.