Executive Food Service Director Large Kitchen Ops

TKC Holdings, Inc.; Pahrump (NV); On-site; USD 58,500 - 71,500; Full time

Benefits offered by this job

Medical w/prescription coverage

Dental

Vision

Life Insurance

Short & Long Term Disability

401(k) match

DailyPay

Job summary

Trinity Services Group in the United States operates a large food service operation inside a secure correctional facility. The Food Service Director plans, directs, and coordinates daily kitchen activities and oversees production kitchens and a team of supervisors and cooks to ensure safe, efficient service.

Candidates should have a high school diploma, five years of management experience in food service, a valid driver’s license, and ServSafe certification.

Qualifications

• High school diploma or equivalent required.
• Five years of management or supervisory experience in food service.
• Valid driver's license required.
• ServSafe Certification required.
• Knowledge of kitchen sanitation and safety standards.
• Basic accounting and math skills for reports.

Responsibilities

• Plan, direct and coordinate activities of a large food service operation in a secure facility.
• Oversee production kitchens and supervise food service supervisors and cooks.
• Ensure sanitation, safety and budgeting requirements are met.
• Lead and develop the team to deliver quality meals and service.
• Handle operational and financial responsibilities as assigned.

Skills

Management experience

Sanitation & safety

Accounting basics

Education

High School Diploma or Equivalent

ServSafe Certification

Tools

Driver's license

Job description

Trinity Services Group in the United States operates a large food service operation inside a secure correctional facility. The Food Service Director plans, directs, and coordinates daily kitchen activities and oversees production kitchens and a team of supervisors and cooks to ensure safe, efficient service.

Candidates should have a high school diploma, five years of management experience in food service, a valid driver’s license, and ServSafe certification.