Executive Event Chef - Banquets, Weddings & Golf Events

Troon International; Uniontown (Fayette County); On-site; USD 49,500 - 60,500; Full time

Job summary

A leading hospitality management company seeks an Event Chef in Uniontown, responsible for culinary vision and execution across various food operations. This role includes overseeing daily Grill service, banquet events, and more, while maintaining high standards of food quality and guest satisfaction. The successful candidate will manage food costs, collaborate with event teams, and deliver exceptional dining experiences. The position offers a base salary of $55,000 plus bonuses.

Responsibilities

• Lead all culinary operations for daily Grill service, banquet and event execution, and special events.
• Develop and execute profitable, seasonal menus while ensuring quality and consistency.
• Manage food cost targets and control labor costs effectively.

Job description

A leading hospitality management company seeks an Event Chef in Uniontown, responsible for culinary vision and execution across various food operations. This role includes overseeing daily Grill service, banquet events, and more, while maintaining high standards of food quality and guest satisfaction. The successful candidate will manage food costs, collaborate with event teams, and deliver exceptional dining experiences. The position offers a base salary of $55,000 plus bonuses.