Executive Director of Healthcare Dining Services

Compass Group USA; Shepherdsville (KY); On-site; USD 90,000 - 120,000; Full time

Benefits offered by this job

Medical

Vision

Life Insurance/ AD

Disability Insurance

Retirement Plan

Flexible Time Off

Holiday Time Off

Personal Leave

Associate Shopping Program

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Employee Assistance Program

FSAs

Job summary

Morrison Healthcare, a Compass Group company, is seeking a Director of Dining Services to oversee daily foodservice operations in Shepherdsville, KY. You will lead a team, manage client relationships, and drive profitability for the account while fostering talent development.

Responsibilities include budgeting, collaborating with chefs on nutritious menus, and implementing culinary programs with marketing and culinary teams.

Qualifications

• BS Hospitality degree preferred.
• Three to five years of foodservice management experience required.
• Dining experience preferred.
• Strong leadership and communication skills.
• Financial and business acumen.

Responsibilities

• Oversees all P&L and budgeting as it pertains to the account
• Maintains excellent relationships with the client
• Works with the Chef and management team in creating nutritious and top quality food for the students
• Implements new culinary programs in conjunction with the Company marketing and culinary teams
• Acts as a liaison between the Company, Client, and the community

Skills

Leadership

Communication

Education

BS Hospitality degree

Job description

Morrison Healthcare, a Compass Group company, is seeking a Director of Dining Services to oversee daily foodservice operations in Shepherdsville, KY. You will lead a team, manage client relationships, and drive profitability for the account while fostering talent development.

Responsibilities include budgeting, collaborating with chefs on nutritious menus, and implementing culinary programs with marketing and culinary teams.