Executive Chef | Private Club, Scratch Kitchen Visionary

DZA Associates; Wauwatosa (WI); On-site; USD 70,000 - 90,000; Full time

Benefits offered by this job

401(k) plan

Health insurance with dependent coverage

Life and dental insurance

Performance bonus

Relocation assistance

Job summary

A prestigious country club in Wauwatosa, Wisconsin, is seeking an Executive Chef to lead culinary operations. The ideal candidate will have a strong culinary vision, balancing traditional and modern fare while ensuring high-quality service. Responsibilities include menu development, team supervision, and maintaining food quality standards. This role offers relocation, competitive salary, performance bonuses, and a comprehensive benefits package.

Qualifications

• Engaged leader with a strong culinary vision and ability to balance traditional and modern dishes.
• Proficient in a la carte execution and capable of delivering high-quality dishes during busy periods.
• Track record of success in notable hospitality venues and professionalism in standards.

Responsibilities

• Oversee all food and pastry production and develop menus.
• Supervise kitchen staff and maintain professional food quality standards.
• Responsible for food purchase specifications and budget monitoring.

Skills

Culinary leadership

A la carte execution

Team building

Cost control

Food safety compliance

Education

Culinary degree or equivalent

Job description

A prestigious country club in Wauwatosa, Wisconsin, is seeking an Executive Chef to lead culinary operations. The ideal candidate will have a strong culinary vision, balancing traditional and modern fare while ensuring high-quality service. Responsibilities include menu development, team supervision, and maintaining food quality standards. This role offers relocation, competitive salary, performance bonuses, and a comprehensive benefits package.