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Genesis Hospitality is seeking a seasoned Executive Chef to lead the kitchen operations, supervise staff, and ensure top-quality food preparation for daily service and special events.
Qualified candidates have 5+ years in professional kitchens, are Serv Safe certified, and can manage sanitation, safety, and high-volume demands while maintaining presentation standards. Flexible schedule and competitive compensation offered.
Genesis Hospitality is seeking a seasoned Executive Chef to lead the kitchen operations, supervise staff, and ensure top-quality food preparation for daily service and special events.
Qualified candidates have 5+ years in professional kitchens, are Serv Safe certified, and can manage sanitation, safety, and high-volume demands while maintaining presentation standards. Flexible schedule and competitive compensation offered.