Executive Chef & Kitchen Leader — Menu Innovator

NextGen Hospitality Solutions; Athens (GA); On-site; USD 65,000 - 75,000; Full time

Job summary

NextGen Hospitality Solutions is seeking an experienced Executive Chef | Kitchen Manager in Athens, Georgia. In this full-time, on-site role, you will lead culinary initiatives, overseeing kitchen operations, menu development, and staff management.

Your expertise will help deliver exceptional dining experiences, with a competitive salary range of $65,000 - $75,000 annually, alongside comprehensive benefits and opportunities for career advancement.

Qualifications

• Proven experience as an Executive Chef or Kitchen Manager.
• Strong culinary skills with a passion for food and flavor.
• Ability to manage a team effectively and motivate staff.

Responsibilities

• Oversee all kitchen operations and ensure compliance with food safety regulations.
• Develop and design innovative and seasonal menus.
• Manage kitchen staff, providing training and support.

Skills

Culinary skills

Team management

Menu design

Communication

Food safety knowledge

Creativity

Job description

NextGen Hospitality Solutions is seeking an experienced Executive Chef | Kitchen Manager in Athens, Georgia. In this full-time, on-site role, you will lead culinary initiatives, overseeing kitchen operations, menu development, and staff management.

Your expertise will help deliver exceptional dining experiences, with a competitive salary range of $65,000 - $75,000 annually, alongside comprehensive benefits and opportunities for career advancement.