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Chukchansi Gold Resort & Casino in California seeks an Executive Chef to lead the kitchen and ensure all recipes and food mise en place meet the venue's standards. You will supervise staff, plan menus, control food and labor costs, and uphold safety and sanitation regulations.
The role requires a culinary certification and several years of high-volume kitchen leadership. The successful candidate will motivate the team, maintain hygiene, and coordinate with management to deliver exceptional guest
Chukchansi Gold Resort & Casino in California seeks an Executive Chef to lead the kitchen and ensure all recipes and food mise en place meet the venue's standards. You will supervise staff, plan menus, control food and labor costs, and uphold safety and sanitation regulations.
The role requires a culinary certification and several years of high-volume kitchen leadership. The successful candidate will motivate the team, maintain hygiene, and coordinate with management to deliver exceptional guest