Executive Chef - Culinary Leader in Upscale Hotel

Little Rock Marriott

Little Rock (AR)

On-site

USD 70,000 - 100,000

Full time

8 days ago

A complete application in a minute

Tailored resume and cover letter, ready to send.

Get past ATS filters

Benefits offered by this job

Medical coverage
Dental & Vision
Teledoc services
Free maintenance medications
Pet insurance
Hotel discounts
Tuition reimbursement
Paid time off (PTO)
401K match

Job summary

The Little Rock Marriott is seeking an Executive Chef to spearhead culinary operations in a premier downtown hotel. You will lead menu development, ensure top-quality food and service, and inspire a high-performing kitchen team.

We value culinary excellence, strong leadership, and a commitment to guest satisfaction. This role offers growth, competitive benefits, and a dynamic, upscale environment in Little Rock.

Qualifications

  • 4+ years kitchen management experience.
  • 5+ years cooking experience.
  • College degree or certification in culinary field/hospitality field preferred.
  • Good working knowledge of sanitation standards and proper preparation and presentation of F&B.
  • Ability to understand financial goals and accomplish them.
  • Ability to communicate effectively with the public and other Team Members.
  • Proven ability to effectively lead and train a diverse workforce.
  • Willingness to set a high standard in the kitchen through leading by example.
  • Ability to stand for extended periods of time and lift up to 100 pounds.
  • Ability to work extended hours when business necessitates in humid and/or extreme temperatures.

Skills

Kitchen management
Cooking
Leadership
Communication
Staff training
Sanitation standards
Financial acumen

Education

Culinary degree

Job description

The Little Rock Marriott is seeking an Executive Chef to spearhead culinary operations in a premier downtown hotel. You will lead menu development, ensure top-quality food and service, and inspire a high-performing kitchen team.

We value culinary excellence, strong leadership, and a commitment to guest satisfaction. This role offers growth, competitive benefits, and a dynamic, upscale environment in Little Rock.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Culinary Leader: Executive Chef in Upscale Hotel
Culinary Leader: Executive Chef in Upscale Hotel

Davidson Hospitality Group • Little Rock (AR)

On-site
USD 65,000 - 90,000
Medical Coverage
Dental & Vision
Teledoc
+6
Executive Chef: Elevate Dining in a Luxury Hotel
Executive Chef: Elevate Dining in a Luxury Hotel

Davidson Hospitality Group • Little Rock (AR), Northern (KY)

Hybrid
USD 70,000 - 100,000
Medical Coverage
Dental & Vision
Teledoc
+6
Restaurant Operations Lead — Growth & Guest Experience
Restaurant Operations Lead — Growth & Guest Experience

Little Rock Marriott • Little Rock (AR)

On-site
USD 48,000 - 50,000
Medical coverage
Dental coverage
Vision coverage
+5
Executive Chef
Executive Chef

Davidson Hospitality Group • Little Rock (AR)

On-site
USD 65,000 - 90,000
Medical Coverage
Dental & Vision
Teledoc
+6
Line Cook: Create Stunning Dishes in a Dynamic Kitchen
Line Cook: Create Stunning Dishes in a Dynamic Kitchen

Little Rock Marriott • Little Rock (AR)

On-site
USD 24,000 - 36,000
Medical coverage
Dental & Vision
Teledoc
+5
Taskforce Executive Chef
Taskforce Executive Chef

Little Rock Marriott • Little Rock (AR)

On-site
USD 70,000 - 100,000
Medical coverage
Dental & Vision
Teledoc services
+6
Taskforce Executive Chef
Taskforce Executive Chef

Davidson Hospitality Group • Little Rock (AR), Northern (KY)

Hybrid
USD 70,000 - 100,000
Medical Coverage
Dental & Vision
Teledoc
+6
Executive Chef: Creative Culinary Leader
Executive Chef: Creative Culinary Leader

Grosvenor House Dubai and Le Royal Meridien Beach Resort & Spa • Florida

On-site
USD 90,000 - 120,000
Executive Chef: Creative Leader for High-Volume Kitchens
Executive Chef: Creative Leader for High-Volume Kitchens

Coury Hospitality • Tacoma (WA)

On-site
USD 90,000 - 120,000
Executive Chef: Lead Upscale Hotel Kitchen & Menu
Executive Chef: Lead Upscale Hotel Kitchen & Menu

White Lodging • Austin (TX)

On-site
USD 90,000 - 140,000
Day 1 benefits
PTO with rollover
Wellness tools
+4