Executive Chef

Gordon Ramsay Burger - Boston

Boston (MA)

On-site

USD 110,000 - 150,000

Full time

14 days+

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Benefits offered by this job

401(k)
Insurance – Medical, Dental & Vision
Unlimited Flex Time
Employee Assistance Program
World-class training opportunities

Job summary

Gordon Ramsay Burger - Boston is recruiting an Executive Chef to lead the kitchen team and drive culinary excellence. You will embody the Gordon Ramsay brand, manage day-to-day kitchen operations, and consistently deliver high-quality meals in a fast-paced, premium setting.

The ideal candidate has proven leadership, strong communication skills, and a track record of recruiting and developing a top-tier team while maintaining exceptional food safety standards.

Qualifications

  • Proven leadership of a kitchen team in a premium, high-volume restaurant.
  • Strong recruitment, development and retention skills for a top-tier kitchen.
  • Excellent verbal and written communication across stakeholders.
  • Ability to multitask while maintaining food quality and service standards.
  • Solid understanding of classic cooking methods, seasonality, and innovation.

Responsibilities

  • Lead the kitchen team to uphold Gordon Ramsay standards and food quality.
  • Inspire, motivate and retain a high-performance kitchen staff.
  • Ensure Health & Safety and Food Safety compliance at all times.
  • Manage supply chain and stock controls aligned with brand standards.
  • Oversee food margin and coordinate resources to achieve P&L targets.

Skills

Leadership
Recruitment
Communication
Multitasking
Team development

Job description

We are now looking for an Executive Chef to lead the kitchen team at Gordon Ramsay’s Burger – Boston.

Located near the Boston Public Market, Gordon Ramsay Burger – Boston offers an exclusive mouth‑watering menu of gourmet burgers made with the finest quality ingredients. Stunningly crafted burgers accompany an incredible array of flavoursome sides, including hand‑cut crispy fries, secret sauces and thick, silky shakes.

Using Gordon Ramsay’s signature cooking style and locally sourced ingredients, Gordon Ramsay Burger satisfies all burger cravings.

The Executive Chef must have:
  • Motivation and leadership skill to represent the Gordon Ramsay Brand and its world‑class hospitality standards.
  • Previous experience as an Executive Chef or Head Chef within a premium high‑volume quality restaurant.
  • A solid understanding of classic cooking methods and seasonality, as well as an ability to innovate and create.
  • A keen eye for detail to ensure delivery of the standards and the highest levels of food quality at all times.
  • A proven track record of recruiting, developing, motivating and retaining a high‑performing kitchen team.
  • A strong personality, with confidence and enthusiasm to lead the team in the day‑to‑day running of the kitchen.
  • Exceptional communication skills – verbal and written – to ensure clear communication with all stakeholders.
  • Ability to multitask and effectively manage relationships at all levels.
Key Accountabilities:
  • Being the key leader of the kitchen, effectively managing the team and driving food quality and standards.
  • Responsibility for leading, inspiring and motivating the team to achieve loyalty and retention.
  • Responsible for the overall compliance of Health & Safety, and Food Safety to both statutory and Gordon Ramsay Restaurants standards.
  • Ensuring the supply chain and stock control is effectively managed and controlled in keeping with the concept and in line with Gordon Ramsay Restaurant standards.
  • Effective management of the food margin within the targets set.
  • Effectively coordinate, control and manage all resources and commercials to deliver all targets of the P&L.
What’s in it for you:
  • Competitive salary.
  • Performance‑based bonus plan.
  • 401(k).
  • Insurance – Medical, Dental & Vision.
  • Unlimited Flex Time.
  • Employee Assistance Program offering counseling, personal, financial, and legal support, coaching, wellness benefits, and more.
  • Access to world‑class training & development opportunities globally.
  • Work with and learn from extraordinary culinary and front‑of‑house talent in a diverse, energizing and professional restaurant environment.
  • A fantastic staff discount in U.S. & U.K. restaurants.
  • Discount for friends & family in all U.S. & U.K. restaurants.

If you’d like to develop your career in a best‑in‑class global restaurant business, apply today.

We do receive a high volume of applications and are only able to contact those who have been successful in moving to the next stage of the recruitment process.

At Gordon Ramsay Restaurants, we are driven to be an inclusive employer, devoted to creating an environment where our teams can thrive, and our aim is to put people at the heart of everything we do. We want our teams to be their authentic selves and celebrate diversity in every sense.

We are successful at what we do by cultivating talented teams with diverse skills & backgrounds. Everyone is welcome in our Gordon Ramsay Restaurants family. As we continue to grow and build the business, we are committed to putting diversity, equality, and inclusion at the forefront.

We use eVerify to confirm U.S. Employment eligibility.

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