Executive Campus Dining Director – Senior Living Hospitality

Archway Management; Dearborn (MI); On-site; USD 110,000 - 150,000; Full time

Job summary

Archway Management is seeking an experienced Campus Dining Services Director to lead all food and beverage operations for a Continuing Care Retirement Community. This executive role oversees a high-volume dining program serving 900 meals per day and a $1.5 million annual volume, requiring strategic leadership and hospitality-first execution.

The ideal candidate will bring broad experience in large-scale campus dining, senior living, or resort-style hospitality, delivering elevated,

Responsibilities

• Direct campus dining and beverage services with high-end, restaurant-style hospitality.
• Oversee operations across independent living, assisted living, and skilled nursing.
• Lead and develop a multidisciplinary team including Executive Chef, Retail Managers, RD.
• Manage a $1.5M operation with full P&L accountability, budgeting, and cost control.
• Lead menu development balancing resident preferences, nutrition, and cost.
• Ensure compliance with HACCP, sanitation, and senior living regulations; maintain health records.
• Engage residents, families, and campus leadership to drive service improvements.

Job description

Archway Management is seeking an experienced Campus Dining Services Director to lead all food and beverage operations for a Continuing Care Retirement Community. This executive role oversees a high-volume dining program serving 900 meals per day and a $1.5 million annual volume, requiring strategic leadership and hospitality-first execution.

The ideal candidate will bring broad experience in large-scale campus dining, senior living, or resort-style hospitality, delivering elevated,