EVS Operations Lead: Housekeeping & Guest Experience

Austincc; Mount Pocono (PA); On-site; USD 52,000 - 66,000; Full time

Job summary

A community-focused organization in Idaho seeks an experienced EVS Operations Manager to ensure a positive, clean, safe, and healthy work environment. The role involves collaborating with leadership to manage teams, coordinate logistics, and uphold quality standards for guest experiences. Candidates should have over three years of progressive management experience and effective communication skills. The ideal applicant has a strong understanding of operations management and the hospitality industry.

Qualifications

• Three plus years proven, progressive experience managing operations, employees, and supply inventories.
• Three plus years proven experience coordinating workflow production logistics to meet time and quality requirements.
• Knowledge of or aptitude to learn commercial/hospitality cleaning processes and procedures.
• Technical competency skills including reservation software, Microsoft Office suite, and various business process software systems.
• Effective communication skills, both verbal and written.

Responsibilities

• Ensure a positive, clean, safe and healthy work environment and guest experience.
• Collaborate with the Pinebrook Director and SLM operations managers.
• Coordinate logistics and operations team member work assignments.
• Ensure meeting rooms, guest rooms and public spaces meet quality and safety standards in time for scheduled occupancy and maximum guest experience.
• Inventory equipment and supply resources to ensure EVS teams have necessary resources.

Skills

Managing operations

Coordinating workflow production logistics

Effective communication skills

Tools

Microsoft Office Suite

Reservation software

Job description

A community-focused organization in Idaho seeks an experienced EVS Operations Manager to ensure a positive, clean, safe, and healthy work environment. The role involves collaborating with leadership to manage teams, coordinate logistics, and uphold quality standards for guest experiences. Candidates should have over three years of progressive management experience and effective communication skills. The ideal applicant has a strong understanding of operations management and the hospitality industry.