Event Operations Lead — Guest Experience & Team Coach

Levy Restaurants, Inc.; Eau Claire (WI); On-site; USD 40,000 - 55,000; Full time

Benefits offered by this job

Instapay

Health and Wellness Program

Employee Assistance Program

Job summary

Levy Restaurants in Eau Claire, WI, is seeking an Event Supervisor to lead event operations and ensure guest satisfaction. The role involves overseeing staff, managing the setup and breakdown of events, and maintaining food safety and presentation standards.

Ideal candidates should have experience in guest engagement and supervisory roles to ensure high-quality event delivery. Benefits include Instapay and various wellness programs.

Qualifications

• Ability to lift/move materials and equipment up to 50 pounds.
• React with physical and mental alertness in emergency situations.
• Stand for long periods and engage physically with guests.

Responsibilities

• Direct and respond to guest needs during events.
• Supervise and train staff to ensure service policies are implemented.
• Manage food and beverage display and maintain event timelines.

Skills

Guest engagement

Menu knowledge

Supervision and training

Sanitation and safety practices

Effective communication

Job description

Levy Restaurants in Eau Claire, WI, is seeking an Event Supervisor to lead event operations and ensure guest satisfaction. The role involves overseeing staff, managing the setup and breakdown of events, and maintaining food safety and presentation standards.

Ideal candidates should have experience in guest engagement and supervisory roles to ensure high-quality event delivery. Benefits include Instapay and various wellness programs.