Event Line Cook - Part-Time, Flexible Schedule & Training

Proof of the Pudding; Frisco (TX); On-site; USD 25,000 - 28,000; Part time

Benefits offered by this job

Daily meal per shift

On-the-job training

Flexible schedule

Advancement opportunities

Job summary

Proof of the Pudding is expanding into the Dallas area and seeks Line Cooks for Comerica Center in Frisco, TX. This is seasonal/part-time work during athletic events, offering hands-on training and competitive pay.

You will set up stations, follow prep lists, measure ingredients, and help prepare hot foods while maintaining high standards of safety and cleanliness in a busy arena kitchen. Join a team delivering quality events across weddings, corporate events, and sports nights.

Qualifications

• 1+ year of experience in a kitchen, experience in catering is preferred.
• High School diploma or equivalent preferred.
• ServSafe certified or available to receive training.

Responsibilities

• Setting up and sanitizing workstations.
• Following prep lists created by lead culinary.
• Measuring ingredients and seasonings.
• Preparing stock and cooking ingredients as directed.
• Preparing simple dishes per Executive Chef.
• Maintaining cleanliness and proper storage of food items.
• Assisting chefs and attending to culinary tasks as needed.
• Running food on game-days.

Skills

Food preparation

Communication

Safety awareness

Education

High School Diploma or GED

Tools

ServSafe Certification

Job description

Proof of the Pudding is expanding into the Dallas area and seeks Line Cooks for Comerica Center in Frisco, TX. This is seasonal/part-time work during athletic events, offering hands-on training and competitive pay.

You will set up stations, follow prep lists, measure ingredients, and help prepare hot foods while maintaining high standards of safety and cleanliness in a busy arena kitchen. Join a team delivering quality events across weddings, corporate events, and sports nights.