Event Kitchen Supervisor - Club & Stadium Dining (Instapay)

Compass Group USA; Charlotte (NC); On-site; USD 48,000 - 64,000; Full time

Benefits offered by this job

Instapay

Health and Wellness Program

Associate Shopping Program

Discount Marketplace

Employee Assistance Program

Job summary

Compass Group USA is seeking an Event Level Club Culinary Supervisor for Spectrum Center in Charlotte, NC. You will oversee a team of cooks, direct culinary operations during events, ensure food quality, portioning, temperature control and HACCP compliance to meet service schedules.

This role offers opportunities to lead, learn and grow with a supportive team, competitive wages, and perks such as Instapay access, health and wellness programs, and employee discounts.

Qualifications

• Must follow HACCP standards and food safety guidelines.
• Experience supervising culinary staff in a fast-paced environment preferred.
• Ability to work during frequent event-based shifts and long hours.

Responsibilities

• Oversees group of cooks during worked shift.
• Directs culinary team to meet timelines, quality standards and priorities.
• Maintains food safety, portion control and presentation.
• Ensures stations are ready, labeled and stocked per menu and event.
• Assists in ordering, receiving and record-keeping for supplies.

Job description

Compass Group USA is seeking an Event Level Club Culinary Supervisor for Spectrum Center in Charlotte, NC. You will oversee a team of cooks, direct culinary operations during events, ensure food quality, portioning, temperature control and HACCP compliance to meet service schedules.

This role offers opportunities to lead, learn and grow with a supportive team, competitive wages, and perks such as Instapay access, health and wellness programs, and employee discounts.