Event Catering Support Specialist

Aramark Corporation; Boston, Northern (MA, KY); Hybrid; USD 23,000 - 32,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

401(k)

Job summary

Aramark is seeking a Catering Services Worker to support event operations at locations, handling setup, transportation of equipment and food, guest service, and post-event cleanup. The role requires flexibility to work event-based hours and adherence to safety standards.

Benefits include comprehensive medical, dental, vision, and life services with possibilities for retirement plans and paid time off. This position includes physical duties such as lifting and standing for extended periods.

Qualifications

• Previous customer service experience preferred.
• Previous catering experience preferred.
• Demonstrate the ability to work independently with limited supervision.
• Must follow the required dress code as assigned.
• Must be available to work event-based hours.
• Must be able to complete Food Handling and Alcohol Service training as required.

Responsibilities

• Set up catering and event service according to client/customer requests and banquet event order.
• Transport and deliver catering food and beverage with all vital supplies and equipment.
• Set up chairs, tables, buffet lines and other event equipment as requested in banquet event order.
• Replenish Food and Beverage products during events.
• Maintain appearance and cleanliness of food service areas during events.
• Pick up and clean up food and beverage deliveries after service.
• Break down and clean area after the conclusion of the events and return equipment to accurate storage.
• Provide excellent customer service to all guests.
• Follow safety policies and procedures.

Skills

Previous customer service experience

Independent work

Dress code compliance

Event-based scheduling

Food handling training

Job description

Aramark is seeking a Catering Services Worker to support event operations at locations, handling setup, transportation of equipment and food, guest service, and post-event cleanup. The role requires flexibility to work event-based hours and adherence to safety standards.

Benefits include comprehensive medical, dental, vision, and life services with possibilities for retirement plans and paid time off. This position includes physical duties such as lifting and standing for extended periods.