Event Catering Specialist — Setup, Service & Guest Experience

Aramark; Mount Laurel Township (NJ); On-site; USD 25,000 - 28,000; Part time

Job summary

Aramark is hiring a Catering Services Worker in Mount Laurel Township, New Jersey to support event operations. You will set up catering and event service, transport and deliver food and supplies, arrange chairs and buffet lines, replenish foods, and ensure guest service during events.

You will follow safety policies, maintain clean service areas, and assist with breakdown and return of equipment. This role may require event-based hours; prior customer service or catering experience is preferred

Qualifications

• Previous customer service experience preferred.
• Previous catering experience preferred.
• Ability to work independently with limited supervision.
• Dress code must be followed as assigned.
• Available to work event-based hours.
• Able to complete required Food Handling and Alcohol Service training.

Responsibilities

• Set up catering and event service according to client/customer requests and banquet event order
• Transport and deliver catering food and beverage with all vital supplies and equipment
• Set up chairs, tables, buffet lines and other event equipment as requested in banquet event order
• Replenish Food and Beverage products during events
• Maintain appearance and cleanliness of food service areas during events
• Pick up and clean up food and beverage deliveries after service
• Break down and clean area after the conclusion of the events and return equipment to accurate storage
• Provide excellent customer service to all guests
• Follow safety policies and procedures

Skills

Customer service

Catering experience

Independence

Tools

Food Handling Training

Alcohol Service Training

Job description

Aramark is hiring a Catering Services Worker in Mount Laurel Township, New Jersey to support event operations. You will set up catering and event service, transport and deliver food and supplies, arrange chairs and buffet lines, replenish foods, and ensure guest service during events.

You will follow safety policies, maintain clean service areas, and assist with breakdown and return of equipment. This role may require event-based hours; prior customer service or catering experience is preferred