Event Catering Specialist

Aramark; Beaverton (OR); On-site; USD 27,000 - 38,000; Full time

Job summary

Aramark is seeking a Catering Services Worker to support event operations in Beaverton, Oregon. The role involves setting up catering and service areas, transporting supplies, serving guests, and cleaning up after events.

Candidates should have prior customer service or catering experience and be able to work independently during event-based hours. Training for Food Handling and Alcohol Service may be required; dress code must be followed.

Qualifications

• Experience in customer service is preferred.
• Catering experience is preferred.
• Ability to work independently with limited supervision.
• Must follow the required dress code as assigned.
• Available to work event-based hours.
• Must complete Food Handling and Alcohol Service training as required.

Responsibilities

• Set up catering and event service according to client requests and banquet event order.
• Transport and deliver catering food and beverage with all supplies and equipment.
• Set up chairs, tables, buffet lines and other event equipment as requested.
• Replenish food and beverage products during events.
• Maintain appearance and cleanliness of food service areas during events.
• Pick up and clean up food and beverage deliveries after service.
• Break down and clean area after events and return equipment to storage.
• Provide excellent customer service to all guests.
• Follow safety policies and procedures.

Skills

Customer service experience

Catering experience

Independent work

Dress code compliance

Event-based hours availability

Food handling training

Job description

Aramark is seeking a Catering Services Worker to support event operations in Beaverton, Oregon. The role involves setting up catering and service areas, transporting supplies, serving guests, and cleaning up after events.

Candidates should have prior customer service or catering experience and be able to work independently during event-based hours. Training for Food Handling and Alcohol Service may be required; dress code must be followed.