Event Catering Assistant - Part-Time & Guest Service

Aramark; Gettysburg (Adams County); On-site; USD 17,000 - 25,000; Part time

Job summary

Aramark is seeking a part-time Catering Services Worker at the Gettysburg National Battlefield Museum to support event operations, assist with catering orders, and handle setup, transport, service and teardown for each event. You will set up banquet spaces, move equipment, replenish food and beverage, deliver courteous guest service, and maintain clean, safe service areas.

Prior customer service or catering experience is preferred; candidates must be able to work event-based hours and complete

Qualifications

• Previous customer service experience preferred.
• Previous catering experience preferred.
• Demonstrate the ability to work independently with limited supervision.
• Must follow the required dress code as assigned.
• Must be available to work event-based hours.
• Must be able to complete Food Handling and Alcohol Service training as required.

Responsibilities

• Set up catering and event service according to client/customer requests and banquet event order
• Transport and deliver catering food and beverage with all vital supplies and equipment
• Set up chairs, tables, buffet lines and other event equipment as requested in banquet event order
• Replenish Food and Beverage products during events
• Maintain appearance and cleanliness of food service areas during events
• Pick up and clean up food and beverage deliveries after service
• Break down and clean area after the conclusion of the events and return equipment to accurate storage
• Provide excellent customer service to all guests
• Follow safety policies and procedures

Skills

Customer service

Catering experience

Independent work

Dress code compliance

Event-based hours

Food handling training

Alcohol service training

Job description

Aramark is seeking a part-time Catering Services Worker at the Gettysburg National Battlefield Museum to support event operations, assist with catering orders, and handle setup, transport, service and teardown for each event. You will set up banquet spaces, move equipment, replenish food and beverage, deliver courteous guest service, and maintain clean, safe service areas.

Prior customer service or catering experience is preferred; candidates must be able to work event-based hours and complete