Event Beverage Maestro — Banquet Bartender

FrontDoor, LLC; Sioux City, Northern (IA, KY); Hybrid; USD 6,900 - 48,000; Full time

Job summary

The Warrior Hotel is seeking a Banquet/Catering Bartender to deliver exceptional beverage service at events, weddings, and corporate functions in a fast-paced, high-volume environment.

You will prepare and serve a wide range of alcoholic and non-alcoholic drinks, set up bars, coordinate with catering teams, handle payments when needed, and uphold safety and sanitation standards to ensure a memorable guest experience.

Qualifications

• Legal age to serve alcohol in the United States.
• Previous experience as a bartender, preferably in a banquet or catering environment.
• Knowledge of standard drink recipes and beverage preparation techniques.
• Ability to stand for extended periods and lift up to 40 pounds.
• Strong communication and interpersonal skills.

Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages to guests during banquets, weddings, corporate events, and other catered functions.
• Set up and break down bar stations, ensuring all supplies and equipment are clean, organized, and fully stocked.
• Engage with guests in a friendly and professional manner, responding promptly to requests and providing recommendations when appropriate.
• Maintain compliance with all local, state, and federal alcohol service laws and hotel policies, including checking identification and monitoring guest consumption.
• Collaborate with catering and banquet staff to ensure smooth service flow and timely delivery of beverages during events.
• Handle cash and credit transactions accurately and responsibly when applicable.
• Monitor inventory levels and communicate supply needs to management to avoid shortages during events.
• Ensure cleanliness and sanitation of bar areas throughout the event and at closing.

Skills

Communication

Interpersonal skills

Multitasking

Cash handling

Tools

POS systems

Job description

The Warrior Hotel is seeking a Banquet/Catering Bartender to deliver exceptional beverage service at events, weddings, and corporate functions in a fast-paced, high-volume environment.

You will prepare and serve a wide range of alcoholic and non-alcoholic drinks, set up bars, coordinate with catering teams, handle payments when needed, and uphold safety and sanitation standards to ensure a memorable guest experience.