Event Bar Lead & Operations Supervisor

Beveragemgmt

Alabama

On-site

USD 17,000 - 24,000

Full time

9 hours ago
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Benefits offered by this job

Mileage reimbursement
Tips eligible

Job summary

Greenawalt Hospitality is seeking a Special Event Bar Manager to lead on-site bar operations and beverage teams at live events across Alabama, including Auburn. This hands-on leadership role blends bartending, staff supervision, event prep, and guest service to ensure smooth operations and excellent guest experiences.

The ideal candidate is an experienced bartender who communicates well, leads by example, and takes pride in delivering a positive experience for guests and coworkers.

Qualifications

  • Must be 21 years of age or older.
  • Previous bartending experience required.
  • Evenings, weekends, holidays and flexible event schedules.

Responsibilities

  • Prepare and serve beer, wine, cocktails, and non-alcoholic beverages according to company standards.
  • Help supervise bartenders, barbacks, and other assigned beverage personnel.
  • Provide clear instructions and hands-on assistance throughout each event.
  • Reinforce responsible alcohol service and proper identification procedures.
  • Maintain consistent beverage quality and professional guest interactions.
  • Assist team members during high-volume service and help keep operations running smoothly.
  • Coordinate preparation and organization of assigned bar stations before service begins.
  • Monitor inventory and communicate additional product needs to event leadership.
  • Deliver friendly, attentive, and professional service to guests.
  • Provide leadership and support to beverage staff throughout assigned shifts.

Skills

Leadership
Communication
Customer Service
POS systems

Education

ServSafe Alcohol Certification
TIPS Certification

Tools

POS systems

Job description

Greenawalt Hospitality is seeking a Special Event Bar Manager to lead on-site bar operations and beverage teams at live events across Alabama, including Auburn. This hands-on leadership role blends bartending, staff supervision, event prep, and guest service to ensure smooth operations and excellent guest experiences.

The ideal candidate is an experienced bartender who communicates well, leads by example, and takes pride in delivering a positive experience for guests and coworkers.

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