Event Bakery Specialist — Flexible Hours & Perks

Levy Restaurants; Salt Lake City (UT); On-site; USD 22,041 - 30,307; Full time

Benefits offered by this job

Instapay

Even app savings

Health and Wellness Program

Discount Marketplace

Employee Assistance Program

Job summary

Levy Restaurants in Salt Lake City is hiring a Culinary Baker to support the Delta Center with high-quality baked goods for events, guests, suites, and premium spaces. You will follow recipes, measure ingredients accurately, operate baking equipment, and ensure a clean, safe workspace in a fast-paced event setting.

The role emphasizes attention to detail, teamwork, and creativity in presentation, with opportunities to grow within a leading foodservice organization serving 200+ venues nationwide.

Qualifications

• Baking, pastry, culinary, or food production experience is preferred but not required.
• Strong attention to detail and commitment to quality.
• Ability to follow recipes, instructions, and production standards accurately.
• Good time-management and organizational skills.
• Ability to prioritize tasks and meet production timelines.
• Strong communication skills and ability to work well with others.
• Creativity and interest in food presentation, decorating, or pastry work is a plus.
• Knowledge of food-safety and sanitation standards is preferred.
• Ability to stand for extended periods.
• Ability to lift, carry, and move ingredients, products, and supplies as needed.
• Ability to work a flexible event-based schedule, including evenings, weekends, and holidays.
• Must obtain and maintain a valid Utah Food Handler Permit or Food Safety Manager Certificate.

Responsibilities

• Model and promote Levy’s Family Values: Nice, Innovative, Passionate, and Inclusive.
• Prepare baked goods such as breads, pastries, cakes, cookies, and other items according to recipes and production needs.
• Accurately measure, weigh, mix, and prepare ingredients while following recipes and instructions.
• Operate and maintain baking equipment, including mixers, blenders, ovens, and other bakery tools.
• Monitor oven temperatures, baking times, and product quality to ensure consistent results.
• Decorate baked goods using icings, glazes, toppings, and other finishing details to support presentation standards.
• Package, label, store, and prepare finished products for service, sale, or delivery.
• Assist with ingredient preparation, production setup, packaging, and other bakery support tasks.
• Maintain a clean, organized, and sanitary work area.
• Follow all Levy, Delta Center, food-safety, sanitation, and workplace-safety standards.
• Communicate with Culinary leadership and department team members to support production needs.
• Complete additional duties as assigned based on event and business needs.

Skills

Attention to detail

Communication skills

Time management

Creativity

Food presentation

Job description

Levy Restaurants in Salt Lake City is hiring a Culinary Baker to support the Delta Center with high-quality baked goods for events, guests, suites, and premium spaces. You will follow recipes, measure ingredients accurately, operate baking equipment, and ensure a clean, safe workspace in a fast-paced event setting.

The role emphasizes attention to detail, teamwork, and creativity in presentation, with opportunities to grow within a leading foodservice organization serving 200+ venues nationwide.