Evening & Weekend Cook for Seaside Residential Café

Vanguard Landing Inc

Virginia Beach (VA)

On-site

USD 19,000 - 28,000

Full time

12 days ago
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Job summary

Vanguard Landing Inc. seeks a dependable Cook for our Seaside Cafe, serving adults with intellectual and developmental disabilities in a residential setting. Evening shifts (12-8) with weekend rotation keep our kitchen running seven days a week.

You will prepare meals per menus and dietary needs, maintain cleanliness, and uphold food safety standards while supporting residents with dignity and respect. Pay starts at $17.00 per hour, with a values-driven environment that emphasizes teamwork,

Qualifications

  • High School Diploma or GED preferred.
  • Ability to read recipes and follow written instructions.
  • Ability to work independently and as part of a team.
  • Ability to pass Criminal Background and Central Registry checks.
  • Current TB screening or ability to obtain prior to employment.
  • Ability to meet physical requirements of the position.
  • Must have valid driver's licenses and reliable transportation.
  • Rotating shifts including weekends; cafe open seven days.

Responsibilities

  • Food Preparation & Meal Service: prepare meals per menus and recipes; ensure nutrition and proper temperatures.
  • Kitchen Operations: maintain cleanliness, wash dishes, assist with deliveries, rotate stock.
  • Food Safety & Compliance: follow safety procedures and document temperature logs; comply with DBHDS and health standards.
  • Resident Support: promote dignity, provide courteous service, protect confidentiality.

Skills

Reading recipes
Teamwork
Computer skills
Food safety knowledge
Driver's license

Education

High School Diploma or GED

Tools

MS Office (Outlook/Word/Excel)

Job description

Vanguard Landing Inc. seeks a dependable Cook for our Seaside Cafe, serving adults with intellectual and developmental disabilities in a residential setting. Evening shifts (12-8) with weekend rotation keep our kitchen running seven days a week.

You will prepare meals per menus and dietary needs, maintain cleanliness, and uphold food safety standards while supporting residents with dignity and respect. Pay starts at $17.00 per hour, with a values-driven environment that emphasizes teamwork,

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