Evening Steward & Kitchen Support — Luxury Hotel

Pyramid Global Hospitality

United States

Presencial

USD 17.000 - 22.000

Jornada completa

Hace 7 días
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Descripción de la vacante

Pyramid Global Hospitality’s Arizona Biltmore in Phoenix is seeking a full-time dishwasher to support our busy kitchen operations. You will gather and wash dishes, maintain clean work areas, and help ensure health and safety standards are met.

Shifts run 4:30pm to 1:00am, nights, weekends, and holidays may be required. Applicants should have basic HS education and at least one year of experience; ServSafe certification is a plus, and Maricopa Food Handler’s Card may be required.

Formación

  • High School graduate or equivalent, preferred.
  • At least one year of prior work experience, required.
  • Previous dishwasher experience, preferred.
  • Hospitality experience, preferred.

Responsabilidades

  • Gather pots and pans to wash in a three compartment sink or a pot machine, breakdown, spray, load, unload dishes, glassware and flatware.
  • Maintain chemical detergents in all applicable equipment such as dish washers and dispensers.
  • Wash baseboards, floor drains, hand sinks, tables and cutting boards; sweep and mop all floors and clean equipment.
  • Dispose of trash and garbage, including potential biohazard cleanup.
  • Maintain inventories of linen and remove soiled linen.
  • Comply with Health Department, OSHA, Fire Department and company policies.
  • Complete mandatory health and safety training as required.

Conocimientos

Hospitality experience
Dishwashing
Teamwork

Educación

High School diploma or equivalent

Descripción del empleo

Pyramid Global Hospitality’s Arizona Biltmore in Phoenix is seeking a full-time dishwasher to support our busy kitchen operations. You will gather and wash dishes, maintain clean work areas, and help ensure health and safety standards are met.

Shifts run 4:30pm to 1:00am, nights, weekends, and holidays may be required. Applicants should have basic HS education and at least one year of experience; ServSafe certification is a plus, and Maricopa Food Handler’s Card may be required.

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