Evening Shift Supervisor, Restaurant Operations

Carlisle Corporation; Foley (AL); Hybrid; USD 32,000 - 42,000; Full time

Job summary

Carlisle Corporation, operating Wendy's in Foley, AL, seeks a supervisor to oversee night and non-peak operations, providing work direction during non-service hours and assisting management during service hours.

Responsibilities include supervising openings/closes, enforcing procedures, training staff, managing cash control, and ensuring safety and quality. The role requires at least 1 year in the restaurant industry and a high school diploma.

Qualifications

• High School graduate or equivalent educational certificate.
• At least 1 year of experience in the restaurant industry.

Responsibilities

• Supervises open and close activities during non-service hours.
• Provides work direction to crew members.
• Addresses performance problems and refers to unit manager for discipline if appropriate.
• Monitors product quality and follows the cleaning plan.
• Monitors labor usage against sales readings and advises on corrective action to the General Manager.
• Ensures time card accuracy and wage/hour compliance during non-service shifts.
• Maintains safety, security policies, and dress code requirements.

Skills

Supervision

Staff training

Customer service

Cash handling

Restaurant experience

Education

High School graduate or equivalent

Job description

Carlisle Corporation, operating Wendy's in Foley, AL, seeks a supervisor to oversee night and non-peak operations, providing work direction during non-service hours and assisting management during service hours.

Responsibilities include supervising openings/closes, enforcing procedures, training staff, managing cash control, and ensuring safety and quality. The role requires at least 1 year in the restaurant industry and a high school diploma.