Evening Shift Cook: Nutritious Meals in Care Kitchen

Apploi; Lake Magdalene (FL); On-site; USD 21,000 - 30,000; Full time

Job summary

Blue Palms Health and Rehabilitation Center at Fletcher in Tampa, FL is seeking an Evening Shift Cook to join the culinary team. You will prepare and serve nutritious meals for residents during the evening shift, working closely with the dietary team to ensure variety and adherence to dietary needs.

The role requires 1+ years’ experience in healthcare cooking, a flexible schedule, and strong communication and teamwork skills. A valid Food handlers card is preferred or willingness to obtain one.

Qualifications

• Excellent communication and teamwork skills.
• 1+ years of experience as a cook in healthcare or long-term care.
• Ability to work a varied schedule including evenings, weekends, and holidays.
• Valid Food handlers card or willingness to obtain it.

Responsibilities

• Prepare and cook evening meals for residents, including soups, entrees, and desserts.
• Maintain a clean and organized kitchen, following food safety standards.
• Assist with food preparation, plating, and presentation for high-quality dining.
• Collaborate with the dietary team to meet nutritional needs and dietary restrictions.
• Monitor inventory and assist with ordering supplies.

Skills

Communication skills

Teamwork

Flexible schedule

Job description

Blue Palms Health and Rehabilitation Center at Fletcher in Tampa, FL is seeking an Evening Shift Cook to join the culinary team. You will prepare and serve nutritious meals for residents during the evening shift, working closely with the dietary team to ensure variety and adherence to dietary needs.

The role requires 1+ years’ experience in healthcare cooking, a flexible schedule, and strong communication and teamwork skills. A valid Food handlers card is preferred or willingness to obtain one.