Evening Server - Guest-Centric Dining, Flexible Hours

Phoenix3 Collective

Boston (MA)

In loco

USD 2.066.000 - 3.031.000

Part-time

14 giorni+
Generatore di candidature

Una candidatura fatta su misura per questo lavoro — un curriculum e una lettera di presentazione personalizzati, perfettamente in linea con l'annuncio.

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Descrizione del lavoro

Phoenix3 Collective's Restaura division seeks a Server to deliver exceptional dining experiences in a fast-paced environment in Boston. You will greet guests, present menus, take orders, and ensure timely service while collaborating with kitchen and bar teams.

The role emphasizes guest satisfaction, attentiveness, and adherence to hospitality standards. Flexible scheduling, including weekends and holidays, is required.

Competenze

  • Previous server/guest service experience preferred.
  • Strong communication and interpersonal skills.
  • Ability to multitask and stay calm under pressure.
  • Knowledge of food, wine and beverage service a plus.
  • Must be able to stand and walk for extended periods and lift up to 25 lbs.
  • Flexible schedule including nights, weekends and holidays.

Mansioni

  • Greet guests, present menus, describe items and specials.
  • Take accurate food and beverage orders and enter into POS.
  • Serve meals/beverages professionally and timely.
  • Anticipate guest needs and ensure satisfaction throughout dining experience.
  • Coordinate with kitchen/bar staff for accurate order delivery.
  • Maintain cleanliness/organization of dining areas.
  • Follow health, safety and sanitation guidelines.
  • Process payments and balance at end of shift.
  • Assist teammates with table setup and restocking.
  • Uphold company values of hospitality, teamwork and guest care.

Conoscenze

Strong communication
Multitasking
Interpersonal skills
Ability to stand/walk extended periods

Strumenti

POS system

Descrizione del lavoro

Phoenix3 Collective's Restaura division seeks a Server to deliver exceptional dining experiences in a fast-paced environment in Boston. You will greet guests, present menus, take orders, and ensure timely service while collaborating with kitchen and bar teams.

The role emphasizes guest satisfaction, attentiveness, and adherence to hospitality standards. Flexible scheduling, including weekends and holidays, is required.

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