Evening Prepared Foods Supervisor & Buyer

Williamson Street Grocery Co-Op; West Middleton (WI); On-site; USD 27,000 - 38,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision coverage

Life insurance

Paid Time Off

401(k) retirement plan

Job summary

Willy Street Co-op in Middleton, WI is seeking a Supervisor/Buyer for the Prepared Foods department. You will procure, control, and manage inventory, ensure product quality, and coordinate displays to attract customers. The role serves as a go-to for department needs when a manager is absent.

You will lead daily operations, supervise staff, train and cover breaks, and maintain a clean, well-stocked department while delivering excellent customer service to internal and external customers.

Qualifications

• Previous experience as a clerk in grocery store departments.
• Positive attitude and collaborative spirit.
• Outstanding customer service skills.
• Willingness to learn and take on new responsibilities.
• Regular, predictable attendance.
• Effective communication skills in English.
• Ability to read and comprehend instructions.
• Demonstrated accuracy and thoroughness.
• Ability to work independently.
• Ability to work in a fast-paced environment.
• Ability to handle multiple demands and meet deadlines.

Responsibilities

• Oversee daily department operations: stocking, facing, ordering, merchandising and inventory.
• Monitor staff and provide direction as required.
• Provide ongoing staff training and cover breaks.
• Safely operate all department equipment.
• Order efficiently to control inventory.
• Oversee receiving to ensure invoicing and pricing accuracy.
• Set up/break down displays and promotions.
• Assist customers and locate products throughout the store.
• Adhere to co-op policies and participate in training.

Skills

Customer service

English communication

Attendance

Team collaboration

Stocking and merchandising

Inventory management

Job description

Willy Street Co-op in Middleton, WI is seeking a Supervisor/Buyer for the Prepared Foods department. You will procure, control, and manage inventory, ensure product quality, and coordinate displays to attract customers. The role serves as a go-to for department needs when a manager is absent.

You will lead daily operations, supervise staff, train and cover breaks, and maintain a clean, well-stocked department while delivering excellent customer service to internal and external customers.