Evening Part-Time Banquet Cook — Creative Kitchen & Growth

Saint-Kate-Arts-Hote; Milwaukee (WI); On-site; USD 25,000 - 28,000; Part time

Benefits offered by this job

Free meal per shift

Employee discounts at Marcus Hotels &\

Job summary

Saint Kate – The Arts Hotel in Milwaukee is seeking a part-time Banquet Cook. You will be responsible for preparing station-specific items, controlling portions, and maintaining kitchen cleanliness to meet Health Department regulations.

The role emphasizes high standards in food production and presentation within a dynamic, arts-focused environment. Ideal candidates will have 1–2 years of cooking experience, evening availability, and preferably a high school diploma.

Qualifications

• Evening availability is required.
• Previous cooking experience is preferred.
• Ability to lift and stand for long periods.

Responsibilities

• Prepare station-specific items according to recipes, ensuring quality.
• Monitor storage, portions, stocks, and sauces.
• Maintain cleanliness to meet Health Department regulations.
• Ensure equipment is clean, sanitized, and functional.
• Uphold high standards of food production and presentation.
• Manage station setup, breakdown, and prep work.
• Follow recipe specifications for all food preparation.

Skills

Evening availability

Education

High school diploma preferred

Job description

Saint Kate – The Arts Hotel in Milwaukee is seeking a part-time Banquet Cook. You will be responsible for preparing station-specific items, controlling portions, and maintaining kitchen cleanliness to meet Health Department regulations.

The role emphasizes high standards in food production and presentation within a dynamic, arts-focused environment. Ideal candidates will have 1–2 years of cooking experience, evening availability, and preferably a high school diploma.