Evening Kitchen & Dining Helper — Salad Bar & Service

Resort Lifestyle Communities; Marlborough, Northern (MA, KY); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Health Insurance

Dental Insurance

Vision Insurance

Life Insurance

Short-Term Disability

Long-Term Disability

HSA/FSALSA

Accident & Hospital Indemnity

Identity Protection

Paid Time Off

401(k) with employer match

Job summary

Resort Lifestyle Communities is seeking a PM Kitchen Helper to assist with salad bar prep, dishwashing, and general dining room support in a community setting. You will help maintain a fresh salad bar, stock items, and support residents with courteous service.

There is a consistent Tue-Sat schedule from 11:30am to 8:00pm. No prior culinary experience is required, and you’ll learn on the job while meeting food-safety requirements.

Qualifications

• Must be at least 18 years of age.
• Ability to read, speak and understand basic English.

Responsibilities

• Operate the dish machine by loading, running, unloading, and reporting any mechanical issues; monitor water temperatures for proper sanitization.
• Wash, store, and handle all tableware and kitchenware; maintain a clean, organized dish room and ensure adequate levels of clean items for dining and kitchen areas.
• Clean food preparation and production areas as needed; assist in the dining room by bussing tables, filling water carafes, preparing tables, and delivering room-service orders.
• Safely use ovens, steamers, grills, and kitchen tools, including sharp utensils and small appliances to support daily food preparation.
• Listen and respond politely to food comments or complaints and report concerns to leadership promptly.
• Perform support work and any additional tasks, including trash removal.

Skills

English proficiency

Job description

Resort Lifestyle Communities is seeking a PM Kitchen Helper to assist with salad bar prep, dishwashing, and general dining room support in a community setting. You will help maintain a fresh salad bar, stock items, and support residents with courteous service.

There is a consistent Tue-Sat schedule from 11:30am to 8:00pm. No prior culinary experience is required, and you’ll learn on the job while meeting food-safety requirements.