Morning Kitchen Helper (Temporary) – Salad Bar & Service

Resort Lifestyle Communities; Hilliard (OH); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Fast-growing, family-owned company

Resort-style environment

Purpose-driven role

Job summary

Resort Lifestyle Communities is seeking a Temporary AM Kitchen Helper to assist in preparing, stocking, and maintaining a fresh salad bar, and to support residents with friendly service in the dining room.

The role includes washing and sanitizing tableware and equipment, cleaning prep areas, and assisting with dining room tasks. Schedule is Sunday through Thursday from 6:30am to 3:00pm, with expected duration around 45 days.

Qualifications

• Must be at least 18 years of age or older.
• Ability to read, speak and understand basic English.
• No previous culinary experience is required.
• Able to obtain food handler permits within first two weeks of first day of employment.
• Ability to work Sunday-Thursday 6:30am to 3:00pm.

Responsibilities

• Operate the dish machine by loading, running, unloading, and reporting any mechanical issues; and monitor/log water temperatures to ensure proper sanitization.
• Wash, store, and handle all tableware and kitchenware with care; maintain a clean, organized dish room and ensure adequate levels of clean items for the dining room and kitchen.
• Clean food preparation and production areas as needed, and assist in the dining room by bussing tables, filling water carafes, preparing tables before meals, and delivering room‑service orders.
• Safely use ovens, steamers, grills, and kitchen tools, including sharp utensils and small appliances to support daily food preparation.
• Listen and respond politely to food comments or complaints and report any concerns to leadership right away.
• Perform support work and any additional tasks, including trash removal.

Skills

Basic English

Age 18+

Tools

Dish machine

Ovens

Steamers

Grills

Job description

Resort Lifestyle Communities is seeking a Temporary AM Kitchen Helper to assist in preparing, stocking, and maintaining a fresh salad bar, and to support residents with friendly service in the dining room.

The role includes washing and sanitizing tableware and equipment, cleaning prep areas, and assisting with dining room tasks. Schedule is Sunday through Thursday from 6:30am to 3:00pm, with expected duration around 45 days.